FAO · Economy

Suriname: Producer Prices: Meat of cattle with the bone, fresh or chilled, Producer Price (SLC/tonne)

54,000SLC · 2019+414.3% since 2009

FAOSTAT domain PP. Producer Prices: Meat of cattle with the bone, fresh or chilled, Producer Price (SLC/tonne) (SLC). Annual figures for Suriname from 2000 to 2019.

20002019

Every year

Year	Value (SLC)	Note
2019	54,000	A
2018	43,750	A
2017	37,500	A
2016	22,000	A
2015	22,000	A
2014	21,000	A
2013	20,500	A
2012	20,250	A
2011	17,500	A
2010	12,250	A
2009	10,500	A
2008	10,270	A
2007	10,500	A
2006	10,000	A
2005	10,000	A
2004	9,500	A
2003	9,365	A
2002	5,500	A
2001	3,250	A
2000	2,310	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Producer Prices: Meat of cattle with the bone, fresh or chilled, Producer Price (SLC/tonne). Interva. https://interva.co/dataset/fao-pp-867-5531-slc (accessed 2026-11-12). catalog snapshot 2026-11-08.

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