FAO · Climate

Uruguay: Agrifood systems emissions: Emissions from Fires: Savanna, Burned Area

9439.84ha · 2025-10.9% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna, Burned Area (ha). Annual figures for Uruguay from 2000 to 2025.

20002025

Every year

YearValue (ha)Note
20259,439.842E
20243,282.704E
20238,883.234E
202216,799.094E
20218,346.075E
202014,182.805E
20197,874.733E
20186,779.532E
20174,784.637E
20166,114.321E
201510,599.596E
20142,810.657E
20136,072.472E
201211,456.883E
20118,539.177E
201010,191.367E
200913,861.929E
200821,069.95E
200710,856.36E
200611,436.071E
200524,997.421E
200421,925.979E
200314,588.28E
200211,476.63E
20013,003.745E
20001,022.585E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna, Burned Area. Interva. https://interva.co/dataset/fao-gi-6760-7246-ha (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Uruguay: Agrifood systems emissions: Emissions from Fires: Savanna, Burned Area (2000–2025) · Interva