FAO · Agriculture

Dominican Republic: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested

10,226ha · 2024+36.4% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested (ha). Annual figures for Dominican Republic from 2000 to 2024.

20002024

Every year

YearValue (ha)Note
202410,226A
20238,786A
20228,185A
20217,968A
20208,057A
20198,688A
20188,540A
20178,072A
20167,921A
20158,129A
20147,496A
20137,764A
20127,276A
20117,261A
20107,124A
20097,495A
20087,568A
20077,916A
20065,985A
20055,522A
20045,352A
20035,843A
20025,194A
20015,254A
20002,927A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested. Interva. https://interva.co/dataset/fao-qcl-401-5312-ha (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested in other countries

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