FAO · Agriculture

Peru: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested

12,028ha · 2024+40.3% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested (ha). Annual figures for Peru from 2000 to 2024.

20002024

Every year

YearValue (ha)Note
202412,028A
202312,882A
202212,220A
202112,230A
202010,045A
201910,425A
201811,173A
20179,582A
20168,843A
20157,982A
20148,576A
20138,857A
20129,013A
20118,315A
201015,533A
20099,657A
200810,820A
20078,655A
20066,857A
20057,150A
20047,045A
20036,628A
20026,820A
20019,195A
20009,234A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested. Interva. https://interva.co/dataset/fao-qcl-401-5312-ha (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Peru: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested (2000–2024) · Interva