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FAO · Climate

Ecuador: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from CH4 (AR5)

78.36kt · 2050+79.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from CH4 (AR5) (kt). Annual figures for Ecuador from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205078.361F
203071.047F
202441.272E
202342.367E
202247.144E
202148.42E
202045.867E
201941.185E
201844.976E
201747.589E
201643.644E
201552.436E
201456.386E
201359.259E
201254.6E
201161.844E
201051.52E
200949.941E
200846.959E
200752.573E
200649.185E
200548.745E
200453.948E
200347.382E
200250.408E
200152.363E
200048.908E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from CH4 (AR5). Interva. https://interva.co/dataset/fao-gt-5066-724413-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ecuador: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from CH4 (AR5) (2000–2050) · Interva