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FAO · Climate

Guyana: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5)

42.90kt · 2050-9.4% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (kt). Annual figures for Guyana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205042.904F
203037.365F
202460.632E
202355.465E
202251.967E
202149.37E
202060.076E
201959.016E
201854.564E
201755.385E
201647.329E
201560.632E
201456.896E
201348.813E
201239.83E
201138.372E
201035.007E
200934.291E
200831.933E
200728.832E
200628.779E
200527.216E
200431.376E
200334.397E
200228.117E
200131.827E
200029.256E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5). Interva. https://interva.co/dataset/fao-gt-5064-724313-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Guyana: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (2000–2050) · Interva