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FAO · Climate

United States: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5)

28,845kt · 2050-55.4% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (kt). Annual figures for United States from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205028,845.25F
203027,411.15F
202427,384.676E
202327,288.163E
202225,220.527E
202127,109.447E
202062,041.146E
201967,178.475E
201865,780.3E
201764,439.38E
201664,738.605E
201562,393.375E
201467,036.018E
201364,351.828E
201261,609.776E
201163,808.238E
201064,916.912E
200963,754.84E
200862,078.383E
200761,719.119E
200663,132.402E
200563,935.338E
200461,349.456E
200364,945.322E
200264,081.958E
200164,189.396E
200060,280.653E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5). Interva. https://interva.co/dataset/fao-gt-5064-724313-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United States: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (2000–2050) · Interva