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FAO · Climate

Uruguay: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5)

531.70kt · 2050+43.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (kt). Annual figures for Uruguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050531.696F
2030429.698F
2024423.656E
2023317.444E
2022435.316E
2021350.118E
2020333.423E
2019375.187E
2018267.597E
2017404.072E
2016369.569E
2015419.071E
2014447.638E
2013381.733E
2012412.976E
2011333.158E
2010357.671E
2009298.894E
2008228.165E
2007204.05E
2006190.827E
2005174.741E
2004163.929E
2003115.222E
2002104.887E
200199.879E
2000110.638E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5). Interva. https://interva.co/dataset/fao-gt-5064-724313-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Uruguay: Agrifood systems emissions: Emissions totals: Crop Residues, Emissions (CO2eq) from N2O (AR5) (2000–2050) · Interva