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FAO · Agriculture

Guyana: Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year

2652.49million Kcal · 2023+7.4% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year (million Kcal). Annual figures for Guyana from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
20232,652.49X
20222,659.99X
20212,482.18X
20202,742.45X
20192,265.83X
20182,458.37X
20172,462.61X
20162,505.7X
20152,470.46X
20142,312.55X
20132,470.06X
20122,371.26X
20112,272.01X
20102,178.68X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year. Interva. https://interva.co/dataset/fao-scl-623-261-million-kcal (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Guyana: Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year (2010–2023) · Interva