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FAO · Agriculture

Madagascar: Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year

14,895million Kcal · 2023+27.3% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year (million Kcal). Annual figures for Madagascar from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
202314,895.01X
202214,449.2X
202113,109.39X
202013,671.83X
201913,752.16X
201811,078.58X
201713,103.88X
201612,122.84X
201512,764.4X
201412,028.17X
201311,700.13X
201214,933.35X
201115,393.29X
201012,000.82X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year. Interva. https://interva.co/dataset/fao-scl-623-261-million-kcal (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year in other countries

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Madagascar: Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year (2010–2023) · Interva