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FAO · Agriculture

Italy: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year

54,350million Kcal · 2023-39.9% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (million Kcal). Annual figures for Italy from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
202354,350.38X
202264,531.34X
202162,431.1X
202065,059.52X
201974,718.26X
201878,113.14X
201770,851.21X
201679,611.02X
201578,026.28X
201478,015.55X
201390,477.66X
2012102,219.69X
2011108,346.34X
2010119,853.99X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year. Interva. https://interva.co/dataset/fao-scl-868-261-million-kcal (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (2010–2023) · Interva