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FAO · Agriculture

Madagascar: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year

6615.23million Kcal · 2023-82.6% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (million Kcal). Annual figures for Madagascar from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
20236,615.23X
20225,311.78X
20217,592.31X
20207,466.1X
20198,136.84X
201836,555.96X
201736,250.48X
201636,220.46X
201536,491.2X
201437,948.09X
201338,054.92X
201238,054.92X
201136,645.7X
201035,242.56X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year. Interva. https://interva.co/dataset/fao-scl-868-261-million-kcal (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year in other countries

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Madagascar: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (2010–2023) · Interva