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FAO · Agriculture

Nicaragua: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year

13,852million Kcal · 2023+11.6% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (million Kcal). Annual figures for Nicaragua from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
202313,852.12X
202214,961.47X
202114,355.25X
202014,524.15X
201913,627.64X
201811,322.98X
201713,942.43X
20169,989.32X
201511,780.24X
201411,418.97X
201312,411.54X
201211,891.72X
201114,688.59X
201014,986.66X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year. Interva. https://interva.co/dataset/fao-scl-868-261-million-kcal (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Calories/Year (2010–2023) · Interva