FAO · Agriculture

Japan: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production

143,000t · 2024-1.6% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production (t). Annual figures for Japan from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	143,000	A
2023	144,000	A
2022	150,000	A
2021	148,500	A
2020	143,100	A
2019	145,700	A
2018	140,300	A
2017	147,000	A
2016	144,800	A
2015	140,400	A
2014	145,300	A
2013	145,300	A
2012	145,000	A
2011	141,800	A
2010	137,300	A
2009	142,700	A
2008	150,300	A
2007	149,600	A
2006	146,800	A
2005	154,000	A
2004	153,400	A
2003	151,500	A
2002	161,000	A
2001	159,400	A
2000	171,400	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production. Interva. https://interva.co/dataset/fao-qcl-401-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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