FAO · Agriculture

Uruguay: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production

13,632t · 2024-2.6% since 2014

FAOSTAT domain QCL. Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production (t). Annual figures for Uruguay from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202413,632.16E
202313,710.13E
202213,595.84E
202113,590.5E
202013,944.04I
201913,252.98E
201813,574.48E
201713,814.44I
201612,370E
201514,539A
201413,995A
20138,576A
201217,541A
201115,283.27I
201015,119A
200914,453A
200813,571A
200713,861A
200614,177A
200514,178A
200412,354A
200314,410A
200213,138A
200119,000E
200016,000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production. Interva. https://interva.co/dataset/fao-qcl-401-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Uruguay: Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production (2000–2024) · Interva