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FAO · Agriculture

Kenya: Food Balances (2010-): Vegetables, Protein supply quantity (t)

49,017t · 2023+32.5% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetables, Protein supply quantity (t) (t). Annual figures for Kenya from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202349,016.95E
202255,656.91E
202148,914.64E
202052,057.57E
201944,404.27E
201839,576.38E
201737,397.26E
201635,375.46E
201536,073.53E
201433,351.06E
201336,988.85E
201230,199.17E
201130,724.01E
201037,911.85E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetables, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2918-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Kenya: Food Balances (2010-): Vegetables, Protein supply quantity (t) (2010–2023) · Interva