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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter)

33.31Mt · 2025+33.8% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Mali from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202533,310,849.152E
202433,390,479.472E
202328,197,803.86E
202227,545,092.554E
202129,650,231.866E
202030,037,181.624E
201924,450,221.937E
201822,036,540.8E
201725,884,295.988E
201633,867,808.987E
201524,901,305.702E
201425,766,261.187E
201328,386,891.233E
201225,305,989.45E
201127,657,102.334E
201029,181,770.048E
200926,647,411.199E
200835,520,350.287E
200734,030,910.955E
200636,624,985.526E
200536,808,882.874E
200439,391,390.338E
200326,476,968.574E
200228,662,458.042E
200134,607,830.992E
200010,656,919.62E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6794-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mali: Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva