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FAO · Climate

Uruguay: Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter)

48,692t · 2025-27.3% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Uruguay from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202548,692.398E
202411,339.702E
202328,726.806E
202237,430.712E
202134,330.605E
202053,962.734E
201934,868.835E
201827,392.701E
201725,064.065E
201635,970.276E
201566,979.358E
201413,209.627E
201329,032.471E
201281,349.222E
201148,851.124E
201089,418.498E
200958,718.572E
200881,686.533E
200744,787.002E
200641,902.83E
200531,173.48E
200494,982.215E
200387,408.938E
200262,075.818E
200113,255.277E
200020,006.576E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6794-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Uruguay: Agrifood systems emissions: Emissions from Fires: Grassland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva