IntervaOpen the desk

FAO · Climate

Norway: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Heat)

556.82TJ · 2024-25.4% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Heat) (TJ). Annual figures for Norway from 2000 to 2024.

20002024

Every year

YearValue (TJ)Note
2024556.823E
2023556.823E
2022532.552E
2021685.03E
2020633.888E
2019622.472E
2018669.697E
2017712.062E
2016689E
2015712E
2014746E
2013643E
2012652E
2011598E
2010642E
2009195E
2008179E
2007161E
2006366E
2005373E
2004386E
2003282E
2002340E
2001308E
2000316E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Heat). Interva. https://interva.co/dataset/fao-gpp-6507-723119-tj (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, NorwayAPI and MCP

Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Heat) in other countries

Rank Norway against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Norway: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Energy Use (Heat) (2000–2024) · Interva