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FAO · Agriculture

Togo: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

27,0011000 Int$ · 2024+62.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Togo from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202427,001E
202326,181E
202228,370E
202126,314E
202024,409E
201922,175E
201820,580E
201719,741E
201618,623E
201517,570E
201416,578E
201332,064E
201229,586E
201129,467E
201028,332E
200927,673E
200826,361E
200726,346E
200626,197E
200525,138E
200420,400E
200320,077E
200220,028E
200119,346E
200019,386E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1032-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva