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FAO · Agriculture

Uganda: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

170,1281000 Int$ · 2024-6.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Uganda from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024170,128E
2023207,514E
2022180,787E
2021185,961E
2020189,835E
2019196,999E
2018197,325E
2017192,969E
2016192,969E
2015188,035E
2014182,553E
2013177,071E
2012184,908E
2011189,794E
2010184,302E
2009178,935E
2008173,692E
2007168,662E
2006163,624E
2005158,474E
2004157,860E
2003157,834E
2002138,922E
2001139,460E
2000134,859E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1032-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Uganda: Value of Agricultural Production: Meat of goat, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva