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FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter)

13,704t · 2025-89.0% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Brazil from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202513,703.919E
2024247,754.226E
2023131,274.052E
2022143,845.86E
2021284,285.195E
2020307,718.523E
2019573,609.368E
2018261,399.559E
2017159,258.526E
2016313,313.484E
2015124,436.184E
201484,496.005E
201350,818.886E
2012206,082.84E
2011321,383.975E
2010368,244.005E
2009173,516.094E
2008410,481.283E
2007586,347.095E
2006336,751.965E
2005534,853.188E
2004481,257.269E
2003610,242.294E
2002655,429.69E
2001963,091.554E
2000511,605.72E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6791-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Brazil: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva