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Spain: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter)

78,642t · 2025+878.9% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Spain from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202578,642.475E
20240E
20230E
202298,152.304E
20211,147.083E
20207,445.956E
20194,586.216E
20180E
201724,674.113E
20165,737.959E
20158,033.382E
201410,327.148E
201319,512.769E
201273,376.523E
20111,722.037E
20100E
200941,321.878E
200814,349.652E
200771,541.34E
20066,886.074E
200575,178.297E
20042,867.657E
200325,821.416E
20028,033.777E
200112,624.222E
2000299,646.863E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6791-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Spain: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva