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FAO · Climate

Kenya: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter)

0t · 2025-100.0% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Kenya from 2000 to 2025.

20002025

Every year

YearValue (t)Note
20250E
20245,135.398E
20231,711.759E
202273,033.856E
20211,711.816E
2020570.606E
2019105,556.709E
20181,711.761E
201728,528.929E
201619,399.611E
201512,552.69E
201411,411.868E
201311,982.168E
201283,305.467E
201149,640.195E
20101,711.792E
200963,904.903E
200869,610.635E
200721,111.531E
200645,646.147E
20055,705.774E
20042,282.339E
200321,111.742E
20025,705.786E
200121,681.958E
2000283,612.901E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6791-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Kenya: Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva