IntervaOpen the desk

FAO · Climate

France: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O)

0.03kt · 2024-45.2% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (kt). Annual figures for France from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.032E
20230.051E
20220.063E
20210.088E
20200.078E
20190.071E
20180.091E
20170.084E
20160.075E
20150.077E
20140.059E
20130.073E
20120.098E
20110.081E
20100.087E
20090.086E
20080.094E
20070.114E
20060.105E
20050.104E
20040.087E
20030.078E
20020.079E
20010.079E
20000.09E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6507-7230-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

CSV, all countriesJSON, FranceAPI and MCP

Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) in other countries

Rank France against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

France: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (2000–2024) · Interva