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FAO · Climate

Japan: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O)

0.17kt · 2024-5.7% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (kt). Annual figures for Japan from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.169E
20230.169E
20220.175E
20210.177E
20200.164E
20190.169E
20180.179E
20170.171E
20160.18E
20150.179E
20140.179E
20130.19E
20120.188E
20110.17E
20100.162E
20090.152E
20080.171E
20070.174E
20060.165E
20050.171E
20040.168E
20030.163E
20020.154E
20010.15E
20000.141E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6507-7230-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Japan: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (2000–2024) · Interva