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FAO · Climate

Türkiye: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O)

0.17kt · 2024+88.2% since 2014

FAOSTAT domain GPP. Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (kt). Annual figures for Türkiye from 2000 to 2024.

20002024

Every year

YearValue (kt)Note
20240.175E
20230.175E
20220.162E
20210.161E
20200.146E
20190.133E
20180.145E
20170.109E
20160.108E
20150.096E
20140.093E
20130.085E
20120.088E
20110.089E
20100.062E
20090.055E
20080.053E
20070.061E
20060.072E
20050.075E
20040.069E
20030.08E
20020.075E
20010.08E
20000.083E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O). Interva. https://interva.co/dataset/fao-gpp-6507-7230-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Türkiye: Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O) (2000–2024) · Interva