FAO · Agriculture

Spain: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Proteins/Year

8421.36t · 2023+35.0% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Proteins/Year (t). Annual figures for Spain from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20238,421.36X
202210,806.4X
202110,506.37X
202010,299.7X
201910,664.28X
201810,565.19X
201710,188.17X
201610,055.91X
201510,073.17X
20149,669.32X
20136,239.39X
20126,574.04X
20117,107.37X
20107,532.45X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Proteins/Year. Interva. https://interva.co/dataset/fao-scl-868-271-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Proteins/Year in other countries

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Spain: Supply Utilization Accounts (2010-): Edible offal of cattle, fresh, chilled or frozen, Proteins/Year (2010–2023) · Interva