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FAO · Agriculture

Togo: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$)

14,6861000 USD · 2024-5.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$) (1000 USD). Annual figures for Togo from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
202414,686E
202321,461E
202224,967E
202126,672E
202021,892E
201916,220E
201817,215E
201715,631E
201614,449E
201513,733E
201415,563E
201331,450E
201228,506E
201128,689E
201025,611E
200924,907E
200824,038E
200715,729E
200613,374E
200512,163E
200410,894E
20039,465E
20026,915E
20016,320E
20006,146E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$). Interva. https://interva.co/dataset/fao-qv-944-57-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$) (2000–2024) · Interva