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FAO · Agriculture

Uruguay: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$)

1.51M1000 USD · 2024-10.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$) (1000 USD). Annual figures for Uruguay from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
20241,512,156E
20231,587,395E
20221,476,771E
20211,262,203E
20201,011,304E
20191,195,030E
20181,880,985E
20171,735,767E
20161,632,498E
20151,725,173E
20141,691,234E
20131,705,210E
20121,779,356E
20111,739,846E
20101,387,893E
2009954,000E
20081,268,299E
20071,023,191E
20061,033,591E
2005934,943E
2004760,910E
2003518,220E
2002379,349E
2001381,044E
2000614,545E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$). Interva. https://interva.co/dataset/fao-qv-944-57-1000-usd (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Uruguay: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand US$) (2000–2024) · Interva