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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Livestock: Cattle, dairy, Enteric fermentation (Emissions CH4)

18.21kt · 2050+24.2% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205018.209F
203014.824F
202415.515E
202315.377E
202215.213E
202115.014E
202015.26E
201915.054E
201814.767E
201714.436E
201614.66E
201514.424E
201414.197E
201313.34E
201213.34E
201113.8E
201012.88E
200912.65E
200812.42E
200712.65E
200611.96E
200512.19E
200411.96E
200311.73E
200211.442E
200111.04E
200010.968E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-960-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Livestock: Cattle, dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva