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FAO · Agriculture

Ecuador: Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity

445.02t · 2023+4350.2% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity (t). Annual figures for Ecuador from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023445.02X
2022131.09A
2021117.88A
202065.5A
201938.81A
201830.43A
201714.29A
20167.38A
201513.99A
20147.3A
201310A
201213A
201110A
201010A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity. Interva. https://interva.co/dataset/fao-scl-689-5610-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity in other countries

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Ecuador: Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity (2010–2023) · Interva