FAO · Agriculture

United States: Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity

191,292t · 2023+66.0% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity (t). Annual figures for United States from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023191,292.49A
2022176,351.21A
2021176,837.79A
2020162,095.95A
2019148,359.1A
2018140,262.56A
2017127,644.78A
2016126,525.96A
2015123,145.84A
2014112,276.18A
2013115,245A
2012120,460A
2011109,937A
2010104,566A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity. Interva. https://interva.co/dataset/fao-scl-689-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity in other countries

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United States: Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity (2010–2023) · Interva