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FAO · Agriculture

Fiji: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

145,6501000 USD · 2024+102.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Fiji from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
2024145,650E
2023132,718E
2022135,235E
202180,390E
202080,325E
2019107,857E
2018111,938E
2017104,830E
201647,784E
201576,611E
201471,769E
201356,099E
201284,150E
201167,126E
201047,083E
200938,456E
200846,745E
200746,333E
200643,322E
200538,715E
200441,337E
200339,567E
200234,709E
200126,886E
200026,460E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1094-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Fiji: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva