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FAO · Agriculture

Togo: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

94,0261000 USD · 2024+119.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Togo from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
202494,026E
202394,163E
202281,932E
202171,442E
202065,944E
201961,829E
201856,262E
201753,961E
201648,897E
201545,389E
201442,812E
201348,553E
201244,978E
201142,822E
201040,806E
200976,179E
200859,045E
200760,291E
200655,732E
200551,608E
200447,845E
200344,288E
200240,999E
200138,214E
200035,119E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1094-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva