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FAO · Agriculture

United States: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

33.42M1000 USD · 2024+13.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for United States from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
202433,415,874E
202332,960,847E
202232,860,399E
202131,848,289E
202031,159,557E
201933,449,748E
201832,407,939E
201731,699,974E
201630,984,335E
201530,478,026E
201429,362,639E
201328,811,995E
201228,212,935E
201128,339,029E
201028,106,195E
200927,051,899E
200828,145,049E
200727,537,809E
200627,047,336E
200526,954,861E
200425,968,059E
200324,979,457E
200224,630,272E
200123,875,123E
200023,306,376E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1094-58-1000-usd (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United States: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva