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FAO · Climate

Guyana: Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter)

46,829t · 2025-57.7% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Guyana from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202546,828.634E
2024506,867.395E
2023214,396.162E
2022598.386E
202110,323.43E
202057,151.605E
2019114,453.453E
201848,174.715E
20173,291.309E
2016122,084.375E
2015110,713.062E
201433,600.634E
201318,551.663E
201251,317.63E
20118,377.973E
2010147,371.129E
200950,419.649E
200823,638.498E
200712,866.609E
20068,527.505E
200577,350.953E
200423,637.605E
2003304,698.992E
200223,937.505E
20017,929.111E
20009,949.844E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6760-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Guyana: Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva