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FAO · Climate

United States: Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter)

1.55Mt · 2025-39.2% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for United States from 2000 to 2025.

20002025

Every year

YearValue (t)Note
20251,553,693.472E
20241,412,198.212E
2023945,612.359E
20221,780,924.358E
20212,075,991.356E
20201,883,989.554E
20191,543,870.195E
20181,506,344.527E
20171,777,228.254E
20161,290,338.38E
20152,554,742.211E
20141,190,201.216E
20131,467,701.86E
20121,669,229.913E
20111,682,102.27E
20101,276,224.207E
20091,460,118.634E
20081,036,237.074E
20071,883,201.17E
20061,603,055.096E
20053,729,072.644E
20044,359,649.594E
20031,276,800.58E
20021,820,889.237E
2001515,707.107E
2000139,409.584E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6760-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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United States: Agrifood systems emissions: Emissions from Fires: Savanna, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva