FAO · Agriculture

Italy: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year

4.28Mmillion Kcal · 2023-10.9% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year (million Kcal). Annual figures for Italy from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
20234,284,535.11X
20224,281,934.71X
20214,371,074.17X
20204,413,627.88X
20194,510,453.57X
20184,601,201.37X
20174,148,372.85X
20164,094,540.45X
20154,451,818.68X
20144,895,029.95X
20134,809,633.7X
20125,008,845.4X
20115,042,093.6X
20105,027,693.2X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year. Interva. https://interva.co/dataset/fao-scl-901-261-million-kcal (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year in other countries

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Italy: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year (2010–2023) · Interva