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FAO · Agriculture

Uruguay: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year

206,440million Kcal · 2023+97.2% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year (million Kcal). Annual figures for Uruguay from 2010 to 2023.

20102023

Every year

YearValue (million Kcal)Note
2023206,440.42X
2022170,918.21X
2021179,795.94X
2020163,873.93X
2019161,419.32X
2018155,465.48X
201799,486.84X
2016110,046.22X
2015107,343.93X
2014107,555.03X
2013104,698.9X
2012101,261.6X
2011106,793.1X
2010100,369.9X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year. Interva. https://interva.co/dataset/fao-scl-901-261-million-kcal (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Uruguay: Supply Utilization Accounts (2010-): Cheese from whole cow milk, Calories/Year (2010–2023) · Interva