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FAO · Agriculture

Togo: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)

21.77M1000 SLC · 2024+67.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (1000 SLC). Annual figures for Togo from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202421,765,773E
202324,949,359E
202213,187,311E
202112,367,023E
202012,139,879E
201921,998,988E
201819,373,592E
201716,332,000E
201615,919,618E
201514,388,422E
201413,008,032E
20139,701,597E
20127,011,332E
201111,145,992E
201010,419,124E
20099,970,581E
20089,292,722E
20079,077,252E
20068,800,642E
20058,182,319E
20046,553,103E
20035,615,136E
20025,331,068E
20015,487,158E
20005,024,219E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (current thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-56-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (current thousand SLC) (2000–2024) · Interva