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FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4)

0.79kt · 2050+11.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.788F
20300.815F
20240.627E
20230.621E
20220.686E
20210.632E
20200.715E
20191.182E
20180.799E
20170.757E
20160.706E
20150.719E
20140.704E
20130.713E
20120.696E
20110.67E
20100.612E
20090.666E
20080.673E
20070.72E
20060.72E
20050.713E
20040.701E
20030.7E
20020.68E
20010.71E
20000.713E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-156-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4) (2000–2050) · Interva