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FAO · Climate

United States: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4)

0.60kt · 2050-6.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4) (kt). Annual figures for United States from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.601F
20300.619F
20240.659E
20230.662E
20220.661E
20210.664E
20200.673E
20190.649E
20180.639E
20170.642E
20160.641E
20150.63E
20140.617E
20130.647E
20120.641E
20110.62E
20100.623E
20090.621E
20080.617E
20070.625E
20060.638E
20050.655E
20040.666E
20030.705E
20020.727E
20010.73E
20000.733E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-156-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

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United States: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Emissions CH4) (2000–2050) · Interva