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FAO · Agriculture

Dominican Republic: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

16911000 USD · 2024+3.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Dominican Republic from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
20241,691E
20231,675E
20221,656E
20211,656E
20201,613E
20191,586E
20181,587E
20171,620E
20161,584E
20151,602E
20141,639E
20131,619E
20121,542E
20111,335E
20101,356E
20091,313E
20081,358E
20071,355E
20061,360E
20051,349E
20041,001E
2003693E
2002688E
2001603E
2000592E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1012-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Dominican Republic: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva