FAO · Agriculture

Ecuador: Food Balances (2010-): Starchy Roots, Fat supply quantity (t)

923.63t · 2023+55.1% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (t). Annual figures for Ecuador from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023923.63E
2022942.08E
2021843.52E
2020835.74E
2019769.39E
2018885.35E
2017922.96E
2016914.93E
2015797.66E
2014788.68E
2013595.61E
2012624.28E
2011530.54E
2010539.11E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, EcuadorAPI and MCP

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Ecuador: Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (2010–2023) · Interva