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FAO · Agriculture

New Caledonia: Food Balances (2010-): Starchy Roots, Fat supply quantity (t)

54.90t · 2023+9.2% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (t). Annual figures for New Caledonia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202354.9E
202257.57E
202145.53E
202049.36E
201942.21E
201845.68E
201750.39E
201651.65E
201549.75E
201453.96E
201350.27E
201250.09E
201149.21E
201049.27E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-681-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, New CaledoniaAPI and MCP

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New Caledonia: Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (2010–2023) · Interva