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FAO · Agriculture

Uruguay: Food Balances (2010-): Starchy Roots, Fat supply quantity (t)

675.46t · 2023+22.2% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (t). Annual figures for Uruguay from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023675.46E
2022660.55E
2021655.72E
2020601.32E
2019621.66E
2018595.11E
2017568.2E
2016589.56E
2015546.37E
2014532.74E
2013552.74E
2012554.67E
2011560.15E
2010450.89E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, UruguayAPI and MCP

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Uruguay: Food Balances (2010-): Starchy Roots, Fat supply quantity (t) (2010–2023) · Interva