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FAO · Climate

Guinea: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions N2O)

0.04kt · 2050-41.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions N2O) (kt). Annual figures for Guinea from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.038F
20300.034F
20240.094E
20230.091E
20220.081E
20210.073E
20200.064E
20190.068E
20180.072E
20170.07E
20160.065E
20150.066E
20140.065E
20130.063E
20120.062E
20110.06E
20100.056E
20090.034E
20080.031E
20070.03E
20060.029E
20050.028E
20040.027E
20030.025E
20020.024E
20010.023E
20000.026E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72307-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Guinea: Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions N2O) (2000–2050) · Interva