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FAO · Agriculture

Sri Lanka: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year

265.85t · 2023+27.1% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year (t). Annual figures for Sri Lanka from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023265.85X
2022261.85X
2021689.46X
2020325.64X
2019176.76X
2018230.99X
2017152.32X
2016212.53X
2015185.79X
2014186.1X
2013209.23X
2012188.96X
2011130.55X
2010144.05X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year. Interva. https://interva.co/dataset/fao-scl-401-281-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year in other countries

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Sri Lanka: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year (2010–2023) · Interva