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FAO · Climate

Uruguay: Agrifood systems emissions: Emissions from Livestock: Sheep, Enteric fermentation (Emissions CH4)

80.79kt · 2050+146.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Sheep, Enteric fermentation (Emissions CH4) (kt). Annual figures for Uruguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205080.793F
203074.305F
202428.271E
202329.635E
202230.82E
202131.15E
202031.685E
201932.81E
201831.995E
201732.9A
201632.73E
201533.235E
201437.135E
201340.95E
201241.125E
201137.37E
201038.55E
200943.31E
200847.79E
200751.615E
200655.435E
200554.235E
200448.83E
200349.875E
200254.005E
200160.415E
200065.99E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Sheep, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-976-72254-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Uruguay: Agrifood systems emissions: Emissions from Livestock: Sheep, Enteric fermentation (Emissions CH4) (2000–2050) · Interva